Chococo Earth Easter Egg – Plant-Based Oat Milk Chocolate (175g)

This beautifully handcrafted oat m!lk vegan chocolate egg is a real Easter showstopper. Made in Dorset with 43% Colombian-origin oat m!lk chocolate, it's completely dairy-free, palm oil-free and wrapped in 100% plastic-free packaging.

Each one is hand-decorated with natural colours and finished with pretty chocolate flowers and hearts – a perfect mix of feel-good and full-on flavour.

• Plant-based and suitable for vegans
• Made with 43% Colombian-origin oat m!lk chocolate
• Natural colours and handcrafted decorations
• Plastic-free and recyclable packaging
• Winner of ‘Best Oat M!lk Easter Egg’ – Good To Know

Ingredients

Colombia origin oat m!lk chocolate (100%): 43% (min) cocoa solids (sugar, cocoa butter, dried gluten-free oat powder, cocoa mass, dried rice powder, sunflower lecithin, vanilla extract), (<1%) natural colours: cocoa butter, calcium carbonate, spirulina, safflower).

Allergy Advice

See allergens in bold. Handcrafted in our Dorset chocolate kitchen where we also handle milk, gluten, tree nuts & soya so may contain traces. Suitable for vegetarians and vegans.

Storage Advice

Store in a cool, dry place away from direct sunlight and strong odours.

Nutritional Information

Per 100g: Energy: 2,314.6kJ / 553.2kcal, Total Fat: 35.3g (of which saturates: 20.5g), Carbohydrates: 55.8g (of which sugars: 38.4g), Protein: 3.8g, Salt: 0.02g.

Packaging

Plastic-free and recyclable packaging.

More than just chocolate – Chococo’s COCOA powered promise

This is chocolate for change. Slave-free, palm oil-free, less sugar, directly traded, totally sustainable and utterly equitable – Chococo’s chocolate is full of flavour and full of soul. It’s all part of their COCOA powered promise:

Colourful

Bright, bold and bursting with flavour, Chococo’s creations have been described as “miniature pieces of art” by the Evening Standard. In 2024, customers called them “innovative”, “delicious”, “ethical”, and “fun”.

Original

Chococo has been crafting fresh chocolate in Dorset since 2002. As one of the UK’s original artisan chocolatiers, they’ve stayed proudly independent and committed to local, seasonal ingredients and small-batch quality.

Conscious

From direct trade partnerships to low-sugar recipes and plastic-free packaging, sustainability is at the heart of every decision. Chococo supports cocoa-growing communities and global sustainability projects too.

Open

Chococo believes in transparency – whether it’s ingredient sourcing, supporting partners or keeping chocolate affordable. Their aim? To open up knowledge, opportunities and flavours to as many people as possible.

Award-winning

With 128 fine food awards and counting – including 77 Great Taste Awards – Chococo has been recognised nationally and internationally for its exceptional chocolate, crafted with care and judged on blind tasting alone.