Feta Stuffed Pepperabica Peppers

Sweet and slightly spicy Pepperabica peppers generously filled with a blend of creamy Feta and Myzithra cheeses. These Mediterranean delights are perfect for antipasti platters, salads, or enjoying straight from the jar.

• Sweet and mildly spicy Pepperabica peppers filled with a rich cheese blend
• Ideal for antipasti, salads, or as a gourmet snack
• Handcrafted by Olives Et Al using traditional Mediterranean recipes
• Suitable for vegetarians

Ingredients

Sunflower Oil 43%, Red Sweet Peppers 37% (Sugar, Vinegar, Sea Salt. Acidity Regulators: Citric acid. Firming agent: Calcium chloride), Cheese Mixture 20% [Cream Cheese (MILK, Salt, Lactic acid cultures, Rennet, Guar Gum, Starch), Whey Cheese (Pasteurised Whey (MILK), Whipped Cream (MILK), Salt), Feta Cheese (Pasteurised Sheep and Goat's MILK , Salt, Rennet, Cultures), Sunflower Oil, Herbs, Garlic, Stabilisers: Guar Gum, Potato Starch. Acidity regulator: Lactic acid].

Allergens

Contains Milk. May contain traces of Nuts and other allergens due to manufacturing methods.

Nutritional Information (per 100g)

Energy (KJ) 953, Energy (KCal) 229, Fat: 15.8g, of which saturates 4.9g, Carbohydrates 17.9g, of which sugars 16.1g, Protein 4.8g, Salt 1.1g.