Arm of the Sea – Hazy Pale Ale 4.8% | Burnt Mill

Arm of the Sea – Hazy Pale Ale 4.8% | Burnt Mill

Arm of the Sea – Hazy Pale Ale 4.8% | Burnt Mill

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Burnt Mill Arm of the Sea – Hazy Pale Ale (4.8% ABV) – 440ml Can

Gluten-free hazy pale celebrating RSPB Minsmere – soft, fruity and easy drinking.

Arm of the Sea is Burnt Mill’s tribute to the RSPB Minsmere reserve on the Suffolk coast, with its managed waterways and saltwater meres full of wildlife. The beer itself is light, soft and very drinkable, hopped with Citra, Mosaic and HBC 638 for sweet fruits, berries and tropical citrus notes – basically a hazy fruit cocktail in pale ale form.

It’s one of those beers that feels both “special” and very approachable at the same time.

  • Locally brewed near Stowmarket, Suffolk
  • Style: Hazy pale ale / New England-style pale
  • ABV: 4.8%
  • Flavour: Sweet tropical fruit, citrus, soft berry notes, gentle bitterness
  • Hops: Citra, Mosaic, HBC 638
  • Format: 440ml can
  • Dietary: Vegan, gluten-free

Ingredients

Water, barley malt, oats, hops, yeast.

FAQs

Why is it called “Arm of the Sea”?
It’s named in honour of the RSPB Minsmere reserve on the Suffolk coast, with its mix of wetlands and waterways – Burnt Mill brewed it as a celebration of that landscape.

Is this a full-on IPA or more of a pale?
It leans more towards hazy pale ale – soft, juicy and easy-drinking rather than a heavy, high-ABV IPA.

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