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Norfolk Nog – Whisky Cream Liqueur 19% | The English Distillery

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Norfolk Nog – Whisky Cream Liqueur 19% | The English Distillery

Name: Norfolk Nog – Whisky Cream Liqueur 19% | The English Distillery
Brand: The English Distillery
Price: 26.0 GBP
Availability: InStock

Luxurious Norfolk-made whisky cream liqueur - like Baileys, but local, independent and a bit more special.

Norfolk Nog is a proper treat from The English Distillery in Roudham, Norfolk - England’s oldest dedicated whisky distillery and still an independent, family-owned business, just over an hour from us.

Made with their English single malt whisky and lashings of cream, it’s delicately flavoured yet decadently rich, with vanilla, toffee and gentle warming spice in every sip.

If you love Baileys, this is your local upgrade: a 19% ABV English whisky cream liqueur from Norfolk, rather than an Irish cream from a global brand. It’s perfect over ice, poured into coffee, or drizzled over ice cream as a dessert in a glass.

Made in Norfolk by The English Distillery – independent, family-owned and proudly local
Style: Whisky cream liqueur (think Baileys, but with English single malt)
ABV: 19% | Bottle size: 50cl
Flavour: Smooth cream, vanilla, toffee and a gentle whisky warmth
Serving ideas: Over ice, in coffee, or poured over ice cream as a boozy dessert
Awards: Great Taste 1 Star 2025; Great British Food Awards Silver 2025; World Liqueur Awards 2022 – Best English Cream

Allergens & Info

Allergens: Contains milk (dairy).

FAQs

How is Norfolk Nog different from Baileys?
Baileys is an Irish cream liqueur made with Irish whiskey and produced by Diageo in Ireland, at 17% ABV. Norfolk Nog is a 19% ABV cream liqueur made in Norfolk using English single malt whisky by an independent family-owned distillery. The style is similar, but this is a proudly local, English version.

What does Norfolk Nog taste like?
Rich, smooth and creamy with gentle sweetness – think vanilla, toffee, fudge and a soft whisky warmth rather than a big boozy burn. It’s indulgent but still light enough to sip over ice.

How do I drink it?
The classic way is simply over plenty of ice. It is also lovely splashed into coffee, used to spike hot chocolate, or poured over ice cream or brownies as a dessert sauce. For a Christmas treat, serve it after dinner instead of pudding.

Is it a good gift?
Yes – it’s a brilliant present for anyone who loves Baileys-style drinks but wants to support a local, independent distillery in Norfolk. The awards and the “English single malt + cream” story make it feel properly special.