Fruits of the Forage Red Onion & Plum Chutney 200g

A rich, fruity chutney with a proper savoury edge - British plums infused in organic cider vinegar, simmered down with red onions.

It’s a gorgeous cheese-board jar: tangy, sweet-savoury, and ideal when you want something that feels a bit special without being overpowering.

• Jar size: 200g
• Fruit & veg content: 67%
• Made with foraged plums from the Vale of Evesham
• How to enjoy: Pair with charcuterie, cheese, or stir into gravy

Ingredients

Red onion (49%), light muscovado sugar, plum vinegar (cider vinegar, plums (8%)), plums (5%), kibbled onion, sunflower oil, black treacle (cane molasses), salt.

Allergens

No allergens from the list of 14.

Nutrition Information (per 100g)

Energy 818 kJ / 193 kcal
Fat 2.7g, of which saturates 0.3g
Carbohydrate 40.3g, of which sugars 34.9g
Fibre 1.5g
Protein 1.2g
Salt 0.80g

Produce Origins

Onions: English or Dutch. Plums: foraged from the Vale of Evesham, Worcestershire.

Storage

Refrigerate once opened and consume within 6 weeks.