Dylan's Sweet Chilli Jam | Dylan's
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Great Taste Awards Winner
A vibrant tomato and chilli jam with a gentle heat that builds slowly.
Speckled with seeds and chilli pieces for extra texture - perfect as a dip, spread, or side for cheese, meats and more.
Tomatoes, Sugar, Red Wine Vinegar, Ginger, Red Chilli (5%), fish Sauce (Anchovy Extract (fish) (68%), Salt, Sugar), Garlic, Pectin.
Contains: Fish.
Serve with cheese and charcuterie, dollop into toasties or burgers, or use as a dip for chips and prawns.
Dylan’s make small-batch sauces, chutneys and preserves inspired by their North Wales kitchens - big flavour, simple ingredients, and plenty of table-sharing spirit.
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