The daiquiri stripped back to its essentials: rum, lime and sugar, balanced into a clean, sharp, refreshing cocktail. Whitebox stay true to the classic recipe rather than the frozen, fruity versions.
It is crisp and citrus-led, full strength at 26%, and ready to pour straight from the fridge.
Best served ice cold, strained into a chilled coupe glass, or poured over ice with a lime wedge.
Rum, lime, sugar.
Allergens: please check the can for full allergen information.
Is it sweet?
Balanced. The sugar rounds it off, but the lime keeps it sharp and refreshing rather than sweet.
How strong is it?
Full strength at 26% ABV, a properly made classic daiquiri.
How should I serve it?
Ice cold in a chilled coupe, or over ice with a lime wedge.
Whitebox make better canned cocktails at their production facility in Edinburgh, mixing classic recipes with premium spirits at proper bar strength and sealing them in single-serve cans. There is no mixing or measuring at your end. Chill it down, then pour over ice or drink straight from the can.
