Six classic jams and marmalades, hand-filled in small batches in Suffolk.
Thursday Cottage cook their preserves the traditional way, in small batches with simple ingredients and no artificial colours, flavours or preservatives. From punchy blackcurrant to a softly tangy blood orange marmalade, these jars are made to do the proper jobs: weekend toast, scones with cream, swirled into yoghurt, glazes for ham, fillings for sponge cakes. Two reduced sugar options round out the range for a lighter style of preserve.
Sweet, sharp and wonderfully rich, blackcurrant jam with that unmistakable fruity punch.
Sugar, blackcurrants, gelling agent: citrus pectin.
Energy 1049kJ / 247kcal, Fat 0g, of which saturates 0g, Carbohydrate 61g, of which sugars 60g, Protein 0g, Salt 0g.
Golden, elegant apricot jam with a smooth, sunny fruitiness, lovely on scones and brilliant with pastries.
Sugar, apricots, concentrated lemon juice, gelling agent: citrus pectin, acidity regulator: citric acid.
Energy 1046kJ / 247kcal, Fat 0g, of which saturates 0g, Carbohydrate 60g, of which sugars 59g, Protein 0.6g, Salt 0g.
Soft, jammy blueberries with a gentle sweetness and a hint of lemon, lovely on toast, swirled through Greek yoghurt or spooned over pancakes.
Sugar, blueberries, concentrated lemon juice, gelling agent: citrus pectin.
Energy 1050kJ / 248kcal, Fat 0g, of which saturates 0g, Carbohydrate 61g, of which sugars 60g, Protein 0g, Salt 0g.
Richly flavoured medium cut blood orange marmalade, sweet with a gently tangy finish and a gorgeous citrus depth.
Sugar, blood oranges, concentrated lemon juice, gelling agent: citrus pectin.
Energy 1076kJ / 254kcal, Fat 0g, of which saturates 0g, Carbohydrate 62g, of which sugars 62g, Protein 0g, Salt 0g.
All the fragrant taste of strawberries, made with less sugar and no artificial sweeteners for a lighter style of jam.
Strawberries, sugar, concentrated lemon juice, gelling agent: citrus pectin.
Energy 664kJ / 157kcal, Fat 0g, of which saturates 0g, Carbohydrate 38g, of which sugars 37g, Protein 0g, Salt 0g.
A traditional medium cut orange marmalade made with less sugar and no artificial sweeteners, for a lighter, brighter take on the breakfast classic.
Oranges, sugar, concentrated lemon juice, gelling agent: citrus pectin.
Energy 680kJ / 161kcal, Fat 0g, of which saturates 0g, Carbohydrate 39g, of which sugars 38g, Protein 0g, Salt 0g.
Made in a nut-free factory. Suitable for vegans, vegetarians and coeliacs. Note: blueberry and reduced sugar marmalade nutrition values are indicative, please refer to the jar for the most accurate values.
How should I store this?
Keep in a cool, dry place before opening. Once opened, refrigerate and consume within four weeks.
Is it suitable for vegans?
Yes, this is suitable for vegans, vegetarians and coeliacs.
Do you deliver this nationwide?
Yes, we ship UK-wide via Royal Mail. Local delivery is available across Suffolk, Essex and Cambridgeshire. See our delivery page for details.
