BeSaucy Vegan Black Truffle Mayo

Rich and creamy with a deep, complex mushroom flavour. The one to reach for when a plain mayo will not do.

BeSaucy's Vegan Black Truffle Mayo offers a rich and creamy texture with a complex mushroom flavour, perfect for enhancing your favourite dishes.

• 100% vegan and plant-based
• Rich truffle flavour
• Ideal for burgers, sandwiches, pasta and risotto
• Made in Brighton by a family business
• Home-recyclable glass jar

Ingredients

Rapeseed Oil, Mushroom Paste (Cultivated Mushrooms 63%, Sunflower Oil, Salt, Dried Parsley, Vegetable Fibre, Dried Garlic, Truffle Flavouring, Acidity Regulator: Citric Acid) (15%), Aquafaba (Cooked Chickpea Water, Antioxidant: Ascorbic Acid), Truffle Flavoured Extra Virgin Rapeseed Oil (7%), Organic Soya Milk (Water, Soya Beans 8.8%), Cider Vinegar, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Sugar, Garlic, Salt, Guar Gum, Xanthan Gum, Citric Acid.

Allergens

Contains mustard and soya.

Nutrition Information (per 100g)

Energy: 2433kJ / 591kcal
Fat: 64g, of which saturates 6g
Carbohydrates: 2.2g, of which sugars 1.6g
Protein: 0.9g
Salt: 0.69g

Storage

Store in a cool, dry place. Once opened, keep refrigerated and use within the time stated on the jar.