Whitebox's homage to the classic margarita: a bright, tangy and sour cocktail from Mexico made with tequila, lime, triple sec and a touch of salt. It is short, punchy and balanced between the sweetness of the orange liqueur and the sourness of the lime.
It is not easy to can a margarita that drinks like a freshly shaken one, but Whitebox have it sorted. Chill and pour.
Drink chilled from the can, or serve in a coupe or Nick & Nora glass with a lime wedge. For an extra touch, wet the rim with lime and roll it in salt.
Tequila, lime, triple sec, salt.
Contains sulphites.
Is it sweet or sour?
Balanced, leaning sour. The lime gives it a tangy edge, with the triple sec adding just enough sweetness.
How strong is it?
Full strength at 19% ABV, like a properly made bar margarita.
How should I serve it?
Ice cold from the can, or strained over fresh ice in a glass with a lime wedge and a salted rim.
Whitebox make better canned cocktails at their production facility in Edinburgh, mixing classic recipes with premium spirits at proper bar strength and sealing them in single-serve cans. There is no mixing or measuring at your end. Chill it down, then pour over ice or drink straight from the can.
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