Blood Orange 3.4% | Melleau
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Best before: 10/04/27
Best before: 10/04/27
Rich, bittersweet blood orange with a twist of aromatic bitters for depth and complexity.
"Deep, complex, and slightly moody. In the best way."
Serve ice cold over ice with an orange slice. The most grown-up of the four - lovely as an aperitivo before dinner.
Sparkling Filtered Water, Fruit from Concentrate (16%) (Orange), Vodka, Natural Colours and Flavours (Blood Orange), Malic Acid, Trisodium Citrate, Magnesium Sulphate, Citric Acid, Pink Himalayan Rock Salt, Angostura Bitters, Methyl Cellulose, Potassium Sorbate.
How strong is it?
Light at 3.4% ABV, lower than most wines and many beers.
What are aromatic bitters?
Angostura bitters - a traditional blend of botanicals, spices and citrus peels that adds depth and a bittersweet, complex edge.
What should I drink it with?
A natural aperitivo - serve before a meal, or alongside charcuterie and olives.
What is the juice base?
Orange juice from concentrate. The blood orange character comes through as a natural flavour.
Melleau take well-loved fruits and pair them with the unexpected - Japanese yuzu, Filipino calamansi, Pacific pomelo - then add a whisper of something aromatic. The range is intentionally lighter at 3.4% ABV, made with natural fruit juices and botanicals, no added sugar, gluten free and suitable for vegans.
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