Organic Mustard - Wholegrain | Biona Organic
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A robust, textured mustard crafted from organic whole mustard seeds in a tangy blend of cider vinegar and wine. Rich, slightly nutty and perfect for sandwiches, dressings and marinades.
Water, Mustard Seeds (25%) (Yellow, Black, Brown), Cider Vinegar, Red Wine, Sea Salt.
Energy: 706 kJ / 170 kcal; Fat: 11.4g (of which saturates: 0.7g); Carbohydrates: 7.1g (of which sugars: 1.5g); Fibre: 6.4g; Protein: 8.1g; Salt: 1.7g.
Stir into dressings, dollop onto hot dogs or burgers, mix with mayo for a sharp spread, or use as a partner to charcuterie and cheese.