Gran Luchito Mexican Crunchy Jalapeño & Pineapple

Sweet meets heat. Crunchy sliced red jalapenos and diced pineapple in a light brine, made in Mexico as a taco and nacho topping.

Red jalapenos are left to ripen longer than green ones, which makes them sweeter and milder. Gran Luchito slice them and pair them with juicy diced pineapple in a light brine, for a topping that is crunchy, sweet and warming all at once.

Pile it onto steak tacos, cheesy nachos, veggie quesadillas, burgers or pizza, or anywhere you want a sweet-and-spicy crunch. A B Corp product, sliced and packed in Mexico.

• Made by Gran Luchito in Mexico
• Heat: medium (2 of 3), sweet heat
• Flavour: crunchy red jalapeno with sweet, juicy pineapple
• Use for: tacos, nachos, quesadillas, burgers or pizza
• Vegan and gluten-free
• Certified B Corp

Ingredients

Red jalapeno (44%), brine (water, sugar, vinegar, salt, firming agent: calcium chloride), pineapple (15%).

Allergens: no major allergens declared. Recipe and allergens vary by batch, so please check the label on the jar.

FAQs

How hot is it?
Medium, rated 2 out of 3. Red jalapenos are milder and sweeter than green, and the pineapple softens the heat further.

Is it a salsa?
Not quite. It is a crunchy topping of sliced jalapenos and diced pineapple in brine, rather than a blended salsa.

Is it vegan?
Yes. It is suitable for vegans and gluten-free.

How should I store it?
Keep it in a cool, dry place. Once opened, refrigerate and use within a week.