Mexican Tomatillo Salsa | Gran Luchito
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Zingy, tangy and unmistakably Mexican. A mild green salsa made in Mexico from fresh tomatillos, jalapenos and coriander.
Tomatillos are Mexico's bright, tart husk tomatoes, and they make up the bulk of this salsa. Gran Luchito blend them with jalapenos, onion, garlic and coriander for a vibrant green salsa that is fresh and zesty rather than hot.
Spoon it over tacos and quesadillas, dip tortilla chips into it, or use it to finish grilled chicken, fish or roasted veg. It is handmade in Mexico with no added sugar and no preservatives.
Fresh tomatillos (77%), onion, jalapeno, garlic, salt, coriander, lime, corn starch.
Allergens: no major allergens declared. Recipe and allergens vary by batch, so please check the label on the jar.
How hot is it?
Mild. It is rated 1 out of 3 for heat, so it is all about fresh, zesty tomatillo flavour rather than chilli burn.
What is a tomatillo?
A small, tart green fruit in a papery husk, widely used in Mexican cooking. It gives this salsa its bright, citrus-like tang.
Is it vegan?
Yes. It is suitable for vegans, gluten-free and made with no added sugar.
How should I store it?
Keep it in a cool, dry place. Once opened, refrigerate and use within a few days as stated on the jar.