Sweet Pickled Garlic 290g - Olives Et Al

Whole garlic cloves, sweet-pickled to a crisp little crunch, with none of the raw garlic bite.

Olives Et Al pickle whole garlic cloves in a light, gently tangy brine, which mellows the raw bite into something sweet and moreish. Firm and glossy straight from the jar, they are garlicky enough to know exactly what you are eating, but gentle enough to keep eating.

Scatter them across a charcuterie or cheeseboard, stud them into a Sunday roast of lamb or chicken, or a tray of roasting aubergines, peppers and courgettes, or drop them whole into a winter casserole.

• Made in Sturminster Newton, Dorset by Olives Et Al
• Style: Whole garlic cloves in a sweet, light pickling brine
• Serve with: Charcuterie and cheeseboards, roast meats, roasted vegetables and casseroles
• Format: 290g jar (175g drained)
• Dietary: Vegan, gluten-free

Ingredients

Garlic (60%), Water, Vinegar, Salt, Acidity Regulators: Lactic Acid, Acetic Acid, Citric Acid.

Nutrition Information

Typical values per 100g:
Energy: 59kJ / 14kcal
Fat: 0g
- of which saturates: 0g
Carbohydrate: 2g
- of which sugars: 0g
Protein: 2g
Salt: 2g

Allergens

No allergens are listed in the ingredients. May contain nuts, peanuts and sesame. Please check the jar before use.

FAQs

Are they strong?
No. Pickling mellows the garlic, so they are mild and gently tangy rather than fiery.

What should I serve them with?
Cheese and cured meats, roast lamb or chicken, roasted vegetables, or stirred into a casserole.

Olives Et Al have been making olives, kiln-roasted nuts, dressings, sauces and deli goods in Sturminster Newton, Dorset since 1993. The nuts are kiln roasted on site, which is why their products carry a may-contain warning for nuts, peanuts and sesame.