Turkish Chilli Sauce
Turkish Chilli Sauce
Turkish Chilli Sauces (170g)
Medium-heat and hot options—fresh, tomatoey Turkish chilli sauces that lift any dish without overpowering it.
Available Variants
Turkish Chilli Sauce (Medium) — 170g
Medium-heat, tomatoey and fresh — a classic Turkish chilli sauce that lifts any dish without overpowering it.
Dip, drizzle or stir into sauces; perfect with kebabs, salads and wraps.
- Balanced warmth: chilli heat with tomato and garlic.
- Versatile: dip, drizzle or mix into yoghurt.
- 100% natural ingredients.
- Jar size: 170g.
Ingredients
Chopped Tomatoes (Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)), Shallots, Red Chilli Peppers (10%), Lemon Juice, Rapeseed Oil, Roasted Red Peppers, Cider Vinegar, Garlic, Sugar, Crushed Chillies (1%), Salt.
Nutritional Information (per 100g)
Energy 421 kJ / 101 kcal; Fat 7.0g (of which saturates 0.5g); Carbohydrate 7.8g (of which sugars 6.4g); Protein 1.7g; Salt 0.95g.
Serving Suggestions
Drizzle over kebabs, spoon onto rice bowls, or use as a dip with flatbreads. For extra kick, layer with Chicken or Lamb Shish Marinade.
Hot Turkish Chilli Sauce — 170g
Tomatoey, punchy and vibrant with the bold warmth of Scotch Bonnet—hot, but not harsh. Designed to enhance your meal, not overpower it.
- Hotter profile: Scotch Bonnet warmth with fresh tomato, onion and garlic.
- Versatile: glaze skewers, stir through beans, or dollop on wraps.
- 100% natural ingredients.
- Jar size: 170g.
Ingredients
Chopped Tomatoes (Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid), Shallots, Red Chilli Peppers (14%), Lemon Juice, Roasted Red Peppers, Rapeseed Oil, Cider Vinegar, Scotch Bonnet Chillies (3%), Crushed Chillies (2%), Garlic, Sugar, Salt.
Nutritional Information (per 100g)
Energy 411 kJ / 99 kcal; Fat 6.7g (of which saturates 0.5g); Carbohydrate 8.0g (of which sugars 6.1g); Protein 1.9g; Salt 0.88g.
About The Kebab Club
Real Turkish flavour made simple — clean ingredients, traditional taste.
