Organic Baked Beans | Biona Organic
- In stock, ready to ship
Best before: 20/02/29
Best before: 20/02/29
Organic haricot beans in a tomato sauce made with organic ingredients - the classic tin, without the artificial additives.
These are proper baked beans: 49% haricot beans in a sauce of tomato puree, a little sugar, sea salt and a mild bean seasoning of onion, cassia, nutmeg, cloves and garlic. Lighter and less sweet than the big brands, with a sauce that tastes of tomato rather than sugar.
On toast, with a jacket potato, or as part of a cooked breakfast. Biona describe them as rich in protein and fibre.
Haricot Beans* (49%), Water, Tomato Puree* (21%), Sugar*, Brown Rice Flour*, Sea Salt, Bean Seasoning* (Onion Powder, Cassia, Nutmeg, Cloves, Garlic Powder, Dill, Sunflower Oil, Capsicum Extract), Onion Powder*. *Certified organic ingredients.
No allergens from the list of 14.
Energy 389kJ / 92kcal
Fat 0.5g, of which saturates 0.1g
Carbohydrates 15g, of which sugars 5.9g
Fibre 4.8g
Protein 4.6g
Salt 0.77g
Store in a cool, dry place. Once opened, transfer to a non-metallic container, refrigerate and use within two days.
Are Biona baked beans gluten free?
No gluten-containing ingredients are listed - the sauce is thickened with brown rice flour rather than wheat flour.
Are they vegan?
Yes, there are no animal ingredients.
How do they compare to Heinz?
Less sweet and less salty, with a thinner, more tomatoey sauce and organic ingredients throughout. Children brought up on the big brands sometimes need a tin or two to adjust.
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