Organic Kimchi | Biona Organic
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Biona Organic Kimchi is a fiery and flavourful blend of naturally fermented vegetables, inspired by traditional Korean recipes. Pasteurised for shelf stability, this kimchi is ready to enjoy as a punchy side dish or a vibrant ingredient stirred through rice, noodles, or salads.
Made with certified organic ingredients and no artificial additives, this jar brings bold, tangy flavour and gut-friendly fermentation to your plate, without needing refrigeration until opened.
Napa Cabbage* (30%), White Cabbage* (28%), Carrots* (20%), Radish*, Onions*, Tomatoes* (from concentrate), Sea Salt, Ginger*, Bell Pepper*, Chilli* (<1%), Garlic*
* = Certified Organic Ingredients
Energy: 119kJ / 28kcal
Fat: 0.2g
- of which saturates: 0g
Carbohydrate: 4.3g
- of which sugars: 2.4g
Fibre: 2.1g
Protein: 1.2g
Salt: 1.81g