Herefordshire Cider & Onion Chutney | Fruits of the Forage
- Low stock - 5 items left
Best before: 14/09/27
Best before: 14/09/27
Traditional farmhouse cider from Herefordshire’s Golden Valley, simmered with sweet onions and Bramley apples.
A proper ploughman’s-style chutney: tangy, gently sweet and beautifully rounded - the kind that instantly lifts a simple sandwich, cheese board or cold meats.
Onion (43%), cider (22%), light muscovado sugar, cooking apple (17%), kibbled onion, cider vinegar, treacle (cane molasses), sunflower oil, salt.
No allergens from the list of 14.
Energy 603 kJ / 143 kcal
Fat 2.3g, of which saturates 0.3g
Carbohydrate 28.6g, of which sugars 24.3g
Fibre 1.6g
Protein 1.1g
Salt 0.80g
Cider - farmed from traditional orchards in Herefordshire. Onions - English. Cooking apples - foraged (Cheshire).
Refrigerate once opened and consume within 6 weeks.
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